In the North East, a ‘feering’ is the first furrow ploughed, which acts as guide for all the rest.
For us, ‘The Feering’ is our limited-edition series of three blended malts, using single casks from distilleries surrounding The Cabrach. Each one carefully and expertly curated by Alan Winchester, these rare expressions are bound together by one common purpose: the restoration of a proud whisky community.
“We are excited to share The Feering Early Harvest, a beautifully mellow, yet sprightly dram. A dram that reflects the whisky making mastery the Cabrach was once famed for in the 1800s, combining a pervading warmth akin to the fabled hospitality of the Cabrach. A dram made possible through the generosity of our near neighbours.”
- Alan Winchester, Master of Malt, The Cabrach Distillery
